まろやかで軽く、風味豊かな赤。 口に含むと、砂糖漬けのプラムの風味、滑らかなフィニッシュのチョコレート、オークの余韻のある絹のような特徴的な質感がお楽しみいただけます。 Winemaker’s Estate grown fruit from AVA Yakima Valley. This amazing Washington 2022 Syrah displays aromas of rich berries melded with hints of citrus. The palate displays silky texture with flavors of candied plum, chocolate with a smooth finish and lingering notes of oak. Winemaker’s Notes: The 2022 vintage in the Yakima Valley was a bit of a roller coaster. A mild winter extended into spring with early frost periods and winter‐like conditions in April. The cool spring delayed bud break a few weeks behind our average vintage, By mid‐July, temperatures finally started warming up the grapes were able to have extended hang‐time on the vines to achieve optimal ripeness and amazing flavor. Harvest ended up being delayed by 3 weeks.

力強く、厚みがあるフルボディの赤。 溶岩層の山々から氷河で削られた渓谷、そして氷河期の大洪水による堆積物が堆積した土壌、理想的な環境で栽培された果実を使用。ダークフルーツのアロマとコクのある味わいが楽しめる、バランスの取れたワインです。 Estate grown 2022 Cabernet Sauvignon displays dark fruit aromas along with a fullbodied palate. Winemaker’s Notes: Our 830 acre Estate vineyard is situated in the heart of the Yakima Valley nestled along the foothills of the Rattlesnake Mountains. Our winery uses 100% estate grown fruit that produce well‐balanced wines showcasing the subtleties of our unique terroir. From lava‐layered mountains to glacier‐cut valleys, followed by sediment‐deposited soil from epic ice age floods, the terroir of this region is ideal for growing Vitis Vinifera vines. The high desert climate provides us with long, hot summer days and cool nights to fully ripen our fruit while retaining natural acidity. Our estate sits at an elevation of 850 ‐ 1250 feet above sea level and our latitude is 46° N, the Bordeaux Region of France is 45° N.

滑らかでビロードのような、口当たりの良い丸みのある白。 バタースコッチのニュアンスを帯び、口に含むとわずかにクリーミーな口当たりと、マスクメロンや、キャラメルとマジパンを添えたリンゴの砂糖漬けの様な、二次的なフレーバーが感じられます。 This 100% estate grown Yakima Valley Washington 2022 Chardonnay offers a delightful bouquet of poached apples and pears with undertones of butterscotch. On the palate, it is beautifully balanced showcasing a slightly creamy mouthfeel and secondary flavors of cantaloupe, candied apples with caramel and marzipan. The finish is elegant revealing subtle notes of toasted oak and a touch of minerality. Winemaker’s notes: The lees were stirred in barrels and in tank twice a month for three months to help with the mouthfeel and to make the wine rounder and more balanced. After aging in tank and barrel for eight months, the wine was blended and then aged for an additional month in concrete tank before bottling.

明るく新鮮で、活気に満ちた白。 搾りたての柑橘類とレモングラスのアロマを放ち、味わいはライトボディ。鮮やかで風味豊か、すっきりとした爽やかな後味をお楽しみいただけます。 This spectacular 2022 Sauvignon Blanc displays aromatics of freshly squeezed citrus & lemngrass. The palate is lightbodied, vibrant, & flavorful with a crisp, clean, refreshing finish. Without naming the winery I can share the awards this wine has earned so far: James Suckling 91 Points, Sean Sullivan 90 Points, Wine Enthusiast 92 Points Winemaker’s Notes: Fermenting at cooler temperature retains the aromatics while avoiding astringencies. After fermentation the wine’s natural leesare stirred twice a month for two months to build body and create roundness. The wine is then settled, stabilized, filtered, and ready for bottling.